- like Swiss cheese
- similar to Swiss cheese, having many holes, perforated, full of holes
English contemporary dictionary. 2014.
English contemporary dictionary. 2014.
Swiss cheese features — (SCFs) are curious pits in the south polar ice cap of Mars and were first identified in 2000 using Mars Orbiter Camera imagery. [cite journal| last=Thomas | coauthors=et al.| journal=Science| year=2000] They are typically a few hundred meters… … Wikipedia
Swiss-cheese endometrium — hyperplasia of the endometrium, under the influence of progesterone, in which the glands vary in size and shape, producing an appearance of small and large holes like those of Swiss cheese … Medical dictionary
Swiss-cheesed — adjective Containing many holes, like Swiss cheese … Wiktionary
Cheese — For other uses, see Cheese (disambiguation). A platter with cheese and garnishes … Wikipedia
Swiss cuisine — A cart displaying food produced in Switzerland. Swiss cuisine bears witness to many regional influences, including from Italian, French, and German cuisine, and also features many dishes specific to Switzerland. Switzerland was historically a… … Wikipedia
Cheese knife — Main article: Kitchen knife A cheese cutter, an alternative cheese knife A cheese knife is a type of kitchen knife specialized for the cutting of cheese. Different cheeses require different knives, according primarily to hardness; most often… … Wikipedia
Cheese curds — This article is about cheese curds as a regional delicacy. For general information about the dairy product, see curd. For information about the role of curds in cheese processing, see cheese. Cheese curds Cheese curds in cuisine, or cooking, are… … Wikipedia
Cheese analogue — Sliced soy cheese on a snack platter Open package o … Wikipedia
Cheese ripening — or alternatively cheese maturation is a process in cheesemaking. It is responsible for the distinct flavour of cheese, and through the modification of ripening agents , determines the features that define many different varieties of cheeses, such … Wikipedia
Swiss roll — is a type of sponge cake baked in a very shallow rectangular baking tray, and then filled, rolled up, and served in circular slices. The origins of the term Swiss roll are unclear, since the cake does not have its origins in Switzerland, nor is… … Wikipedia